A Culinary Weekend
Norway is so much more than fjords and mountains. We have the pleasure of inviting two guests to plunge into Norway's diverse food scene. Combine the taste of rural food with urban gastronomy.
The two-night Culinary Weekend includes the following for two guests:
- Return flights from London to Stavanger, Norway
- Train Stavanger - Kvinesdal - Stavanger
- Lunch and private show-around in the Oil Museum in Stavanger
- Two-night stay at Bølgen & Moi Hotel Utsikten including culinary experiences
- Local food and nature experience in idyllic Kvinesdal Valley
- RIB-tour in the Lysefjorden with frog view of the famous Pulpit Rock
*Journey to be made in May 2018.